The product was completely sealed from air which is a good thing meaning that it will be more fresh. Your mileage may vary.Īfter finally opening the product, there was a freshness seal. So we tried again and we hit it a lot more and it did actually work after that. A comment in the video said it works but you have to hit it several more times than the person in the video did.
We tried doing it like he did in the video but it didn’t actually work. The person in this video basically says to take a butter knife and whack the lid with the non-sharp side. There’s a video we found on the Internet that was quite helpful.
Due to the frozen part of the lid, it was difficult for us to even open this product. This means that the lid can sometimes be frozen and it can be difficult to open. The largest layers in terms of volume are the gelato layers. The way that this gelato is set up is that the second and third layers are sandwiched between dark chocolate and vanilla bean gelato. Finally, at the very bottom you will find some broken waffle cones. The second layer of gelato (the fourth layer of ingredients) is the vanilla bean gelato. Beneath that, you will find chocolate cookies and fudge sauce layers. The first layer at the very top is the dark chocolate gelato. There are five layers in the vanilla fudge cookie gelato.
0 kommentar(er)
